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Category: Recipe

Do we need to rethink the best time of the year to travel

Do we need to rethink the best time of the year to travel

by Emma Spooner

How climate change will impact when and where we are going to travel in future Summers are for travelling … or aren’t they? There is

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Chestnut-Chocolate Mousse

Chestnut-Chocolate Mousse

by Emma Spooner

A rich and decadent dessert perfect not only for the festive season OK, let’s take stock for a moment. We are well into the festive

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A visit to World of Wine in Porto

A visit to World of Wine in Porto

by Emma Spooner

Come along on a trip to one of the most exciting wine-themed cultural districts of the moment If you are looking to expand your knowledge

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Checking in: Chateau Le Cagnard

Checking in: Chateau Le Cagnard

by Emma Spooner

If there is a place that lends itself to a romantic hideaway, it is Chateau Le Cagnard without any doubt The French Riviera does have

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Aperitivo Time | Patatas Bravas & Colet Navazos Extra Brut

Aperitivo Time | Patatas Bravas & Colet Navazos Extra Brut

by Emma Spooner

Take your aperitivo to the next level with spicy patatas bravas and a glass of Colet Navazos Cava One of the reasons I love travelling

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How to spend a day in Antibes on the French Riviera

How to spend a day in Antibes on the French Riviera

by Emma Spooner

The reasons why it is worth to visit Antibes on the French Riviera – despite it being a tourist hotspot The French Riviera never ceases

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Why you should visit Grasse on the French Riviera

Why you should visit Grasse on the French Riviera

by Emma Spooner

What to know about the world capital of perfume before you visit Are you planning a trip to the French Riviera and wondering which places

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Croquettes with Serrano Ham and Cheese

Croquettes with Serrano Ham and Cheese

by Emma Spooner

It’s tapas time! Ham croquettes are the perfect crowd-pleaser, and easier to make at home than you might expect. No visit to Spain is complete

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Cold Carrot Soup: An easy recipe for hot summer days

Cold Carrot Soup: An easy recipe for hot summer days

by Emma Spooner

Beat the heat with a refreshingly cold carrot soup for a light dinner or appetizer at your next garden party Summer once again means sweltering

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Food & Wine: Lemony squid ink tagliatelle with shrimp | Whispering Angel Rosé

Food & Wine: Lemony squid ink tagliatelle with shrimp | Whispering Angel Rosé

by Emma Spooner

Combine salty Italian seafood pasta and the taste of Provence and you have a match made in heaven I fell in love with squid ink

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