Carrot-Chorizo Frittata

This savoury, slightly sweet-flavoured frittata is the new ‘All-Day-Breakfast’ favourite. It must be because of the Easter bunny that carrots play such a central role

Wild Garlic Yeast Braid

The subtle tangy flavour of wild garlic turns a classic yeast braid into the most amazing perk on a brunch buffet. Last week at the

A Delicious Dessert For St. Patrick: Chocolate Mint Mousse

This creamy, chocolaty, and super delicious mousse with a touch of fresh mint is the ultimate dessert for St. Patrick’s Day. If you are planning

Carnival Favourites With A Twist: Chocolate Custard Krapfen with Mezcal Icing

There is no such a thing like German Fasching without a Krapfen, Germany’s very own answer to the classic doughnut. If you love doughnuts, you

A Delicious Blood Orange Cake To Make While They Are In Season

Ruby-red blood oranges exploding with a sweet, slightly tart taste are the star on this deliciously moist and dense upside-down cake. I don’t know about